Recipes - Learn how to make some dishes that just might become a new staple in your household


Sweet Heat Glazed Chicken Wings

Herbed Crabcakes

Old Dominion Peanut Soup with Crispy Country Ham

Fall Bisque of Cauliflower and Fennel with Wild Mushroom-Bacon Jam Crouton, Confit of Quail, Shiitake Truffle Oil

Fall Salad of Baby Arugula, Fresh Blueberries, Pomegranate Seeds, Toasted Pistachios, Pomegranate-Cherry Balsamic Vinaigrette and Fried Boursin Cheese

Bourbon-Brown Sugar Turkey and Gravy

Smoked - Glazed Ham with Apple Cider Cherry Sauce

Sauteed Rockfish with Pickled Vegetables

Linguine Con Vongole (Linguine with Clam Sauce)

Penne alla Vodka

Italian Antipasti Tray with Garlic Crostini

Roasted Organic Beets, Organic Potatoes, Toasted Cashews, Goat Cheese Creamed Organic Spinach

Creamy Organic Risotto with Organic Brussel Sprouts and Bacon Lardons with Shaved Truffle Pecorino Cheese

Duck Confit and Cherry Stuffing

Colonial Williamsburg Crumble Top Holiday Pie

Nutcracker Opera Torte

Spaghetti Puttanesca

Beef Stir Fry

Blackened Striper Fingers



Citrus Sage Spritzer


Chesapeake Bay Crabcakes with a Twist


Chesapeake Bay Rockfish

Croc's Rosemary-Lemon Aroma-Tini


Grapefruit Pate De Fruit


Grilled Pork Tenderloin


Vegan Cabbage, Apple and Caraway Salad

Add your comment: