Coastal Virginia Restaurant Weeks



Coastal Virginia Restaurant Weeks

The post-holiday letdown doesn’t last long when Restaurant Week rolls around each January. Restaurant Week is an effort to entice diners to come out during some of the historically slower seasons (not all are held in the winter) for restaurants and break bread.

Specially priced lunch and dinner menus offer incentives to try new restaurants and rediscover old favorites. Prix fixe packages usually including an appetizer or soup or salad, entrée and dessert.

Restaurant Week isn’t limited to Coastal Virginia; the first one started in New York, and there are countless others across the country.

But we think we’ve got the best selections, prices and—of course—restaurants.

Virginia Beach Restaurant Week Coastal Virginia magazine  

Virginia Beach Restaurant Week

Dates: Jan. 10–19, 2015

This year marks the 10th anniversary of Virginia Beach Restaurant Week, and it’s a delicious time to celebrate with two-course lunches for just $10 and three-course dinners starting at $20. This year’s Restaurant Week promises to be the most exciting ever with nearly 90 participating restaurants.

 

Newport News Restaurant Week

Newport News Restaurant Week

Dates: Jan. 17–31, 2015

Join this community-wide celebration by dining out at participating restaurants offering two-course lunches ($10.15) and three-course dinners for $20.15 and $30.15.

 

Williamsburg Area Restaurant Week

Dates: Jan. 18–24, 2015

Enjoy Williamsburg’s finest dining at a fraction of the price. Select from two-course prix fixe lunch menus for $10.15 and three-course prix fixe dinner menus at $20.15 or $30.15.

 

downtown norfolk restaurant week coastal virginia mag

Norfolk Restaurant Week

Dates: Jan. 18–25

Partake in the ultimate fork-off at some of your favorite Downtown Norfolk restaurants. Check the list of participating restaurants to see which places offer $10 lunches and $20–$40 dinners.

 

Smithfield Restaurant Week coastal virginia magazine

Genuine Smithfield & Isle of Wight, Virginia Restaurant Week

Dates: Jan. 30–Feb. 7, 2015

Along with offering reduced price lunches and dinner, each menu will also feature a “healthy choice selection” to celebrate Smithfield On the Move’s “Order Healthy Project.”

 

Suffolk Restaurant Week Coastal Virginia Magazine

Suffolk Restaurant Week

Dates: March 14–21, 2015

During this culinary showcase, participating eateries offer three-course, price fixed menus at the deluxe ($10 lunch/$20 dinner) or premier ($15 lunch/$30 dinner) levels for lunch and/or dinner. Check their website after Feb. 15 for a list of participating restaurants.

 

 

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