Top 3 Creative Wedding Catering Trends



Let’s be honest—your guests won’t remember every minute detail of your wedding. But one thing they are sure to go home talking about is the food. If you have any room to splurge, focusing on making sure everyone is well-fed will serve you well in creating a one-of-a-kind affair. From priceless presentations to midnight snacks and more, here are three ideas to ensure your party is downright delicious.

 

Wedding catering trends, DIY Dining, Chef By Design
Chef By Design

Wedding catering trends, weddings, DIY Dining, Sweetwater Cuisine
Sweetwater Cuisine

wedding catering trends, chef by design
Chef By Design

Sweetwater Cuisine, wedding catering trends
Sweetwater Cuisine

DIY Dining

The do-it-yourself trend has now expanded to eats. Whether it is in the form of a bar or cart—think tacos, bourbon, mimosas, biscuits and more—options for putting your own spin on your dinner, drink or dessert never seems to get old. Caterers can provide endless components for guests to make personalized creations sure to please. Another fun option to consider is having roving servers carrying trays of choices that bring the DIY directly to guests.

 

Yummy Goodness, Wedding catering, grab and go
Yummy Goodness


Sweetwater Cuisine

Yummy Goodness, wedding catering
Yummy Goodness


Catering Concepts

Chef By Design
Chef By Design

Chef By Design, wedding catering
Chef By Design

Grab and Go

Cones, spoons, sliders, soup shooters and more—it’s all about satisfying options that can travel with guests as they move and mingle. Sometimes they are elegant offerings like one-bite crème brulée. On other occasions comfort food such as handheld chicken and waffles fits the mood. Either way, we love how these easy-to-eat picks encourage simultaneous supping and socializing.

 

diverse displays, wedding catering, Yummy Goodness
Yummy Goodness

Sweetwater Cuisine, wedding catering trends, diverse displays
Sweetwater Cuisine

Catering concepts, wedding catering
Catering Concepts

Diverse Displays

Try tantalizing taste buds with presentations that add a wow factor that comes prior to phenomenal flavor. Ask caterers to attempt towers of appetizers, vibrant color or dynamic dessert tables. You know what they say—you eat with your eyes first.

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